Our Farms & Joint Ventures
In its quest to deliver the finest quality Australian grown produce, Perfection Fresh enters into strategic, joint venture arrangements with leading companies and enterprises sharing our vision. The emphasis is on adding value to all our products and services for the long term benefits of our customers.
South Australia's $100 million-plus, state-of-the-art tomato glasshouse facility, built over three stages, is the largest of its type in the southern hemisphere. It is managed and operated by D'VineRipe, a joint venture company established in 2006.
By employing innovative growing techniques unique to Australia, Perfection Agri-Fresh (Riverina) - a joint venture between experienced growers Tony and Frank Catanzariti and Perfection Fresh Australia - has set out to boost domestic production of our specialty vegetable products.
Parwan Valley Mushrooms produces some 50 tonnes of white and
brown mushrooms a week at a $10 million facility incorporating
world-class infrastructure and growing techniques at Parwan, west
Picasso Foods Australia Pty Ltd is a leading producer of innovative, Australian-made, value-added gourmet foods featuring authentic European flavours. It supplies to the retail, wholesale and specialty industries.
Perfection Fresh Exports is the export division of Perfection Fresh. Established in mid-2010, Perfection Fresh's specific expertise in proprietary and commodity fresh produce lines continues to be a strength.
At Perfection Agri-fresh in Bundaberg, Queensland, James
and farm and facility manager, Allan Mahoney, have transformed a
derelict mango farm into a flowering blueberry
orchard spanning six hectares.