Orange - Valencia

Oranges, one of the citrus family of fruits, are among the oldest of cultivated fruits and are native of southern China and Indochina. Valencia oranges are a popular, sweet orange with few or no pips. They have smooth, thin skins and are ideal for juicing.

Seasonality

Available from September to April.

Serving suggestion

Juicy, round valencia oranges can be peeled and eaten fresh, or added to a variety of sweet or savoury dishes. They are a tangy, refreshing fruit whether eaten fresh, in salads and dessert, or consumed as a juice.