Fruits

Melon - Rockmelon
Rockmelons are usually round or slightly elongated with firm netted or scaly, greyish-green, cream or buff rind and orange flesh. The best melons will have a fragrant musky aroma, dark orange flesh and unrivalled sweetness.
Seasonality
Available from January to December.
Serving suggestion
Versatile rockmelons can be served as part of any meal of the day. The bright orange flesh looks most attractive either on its own or with other fruits, on breakfast cereal or yoghurt, prosciutto or ham, seafood or just dessert with a dollop of cream or ice cream.
Did you know?
Rockmelons do not ripen further after harvesting.
More Produce
Explore more delicious Perfection Fresh produce:

In The Kitchen
Winter Fondue with Bethonga Gold Pineapple
View recipe

Baby Endive, Prosciutto and Melon Salad
View recipe