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Summer2012

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Vegetables

Witlof

Witlof

Witlof is also known as Belgian endive, or chicory. It has crunchy leaves and a slightly bitter taste. Witlof is low in kilojoules and is sodium and fat free.

 

Seasonality

Available from January to December.

 

Serving suggestion

Witlof is so versatile! It can be used in salads with other lettuce types, grilled or baked.

 

Did you know?

Witlof is grown under sand in the early stages to maintain its white colour and to prevent bitterness developing in the leaves.

 

More Produce

More Produce

In The Kitchen

Mediterranean Style Veal Skewers

Mediterranean Style Veal Skewers
View recipe

Grilled Witlof Stuffed with Goat’s Cheese, Winter Lettuce, Ginger and Sesame

Grilled Witlof Stuffed with Goat’s Cheese, Winter Lettuce, Ginger and Sesame
View recipe

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Seeking top candidates for career opportunities

Applications are sought for two senior roles at Australia's leading fresh produce marketer and distributor - Perfection Fresh. Apply online by February 10.

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