Convenient baby wombok heads are about 500g each - the ideal size to produce a meal for an average family of four.
Curly leafed crunch with a soft touch
Wrapped in a bundle of soft, mellow leaves, you’ll find this delicate Baby Wombok Cabbage is filled with fine sweetness and mild crunch. Its breezy bite will have you looking at your salads and stir-fries with new eyes. Picked in petite single serves, so there’s not a bite left behind.
An addictively crunchy snack with sweet, tender leaves. The white stems also make for a great meal.
Your can store your Baby Wombok in your fridge crisper for up to three weeks.
Serve it raw and shredded in coleslaw, julienned in a crunchy noodle salad, or chopped and wok-fried with bacon.
A great source of dietary fibre for a happy, healthy digestive system. Also packed with vitamin C and folate.