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Recipe

Cool Qukes® Baby Cucumbers Hot Dog Rolls

8
Serves
10 MINS
Prep Time
10 MINS
Cook Time
9
Ingredients
Ingredients
Method
  • 8 Qukes® Baby Cucumbers
  • 8 Baby Cos Heart
  • 4 eggs, whisked
  • 2 tbsp cold water
  • 16 Tabasco sauce, drops
  • 8 slices prosciutto
  • 70 ml tomato mayonnaise
  • 8 Spanish onion rings, small
  • 8 Microherbs, to garnish
  1. Whisk eggs with cold water and season with salt and pepper.
  2. Cook 8 thin omelettes, approximately 12cm in diameter. Set aside.
  3. Use a skewer to prick a deep hole in each end of the Qukes® and put a drop of tabasco in each hole. Wrap Qukes® in prosciutto.
  4. Lay omelettes on a bench and fold edges to form and rectangle. Place a Sweet Gems™ baby cos lettuce leaf across each rectangle and top with the prosciutto wrapped Qukes®.
  5. Fold up omelette ends to wrap the Qukes® and secure with a toothpick.
  6. Serve garnished with onion rings, tomato mayonnaise and microherbs.