Recipe

Stir Fried Broccolini® With Chilli & Cashew Nuts

4
Serves
4 MINS
Prep Time
6 MINS
Cook Time
9
Ingredients
Ingredients
Method
  • 2 bunches Broccolini®, washed
  • 4 Minicaps® baby capsicums, halved, thinly sliced
  • 1 long red chilli, roughly chopped
  • 1 long green chilli, roughly chopped
  • 2 garlic cloves, roughly chopped
  • 1 lemon, rind finely grated
  • 1/2 cup roasted salted cashew nuts
  • 1 tsp caster sugar
  • 1 1/2 tbs vegetable oil
  1. Combine the chilli, garlic, lemon rind, cashews, sugar and 1 tablespoon oil in a small processor. Process until finely chopped. Alternatively you can use a mortar and pestle.
  2. Heat a wok over high heat until hot. Add remaining oil and swirl to coat the wok. Add the Broccolini® and stir-fry for 3 minutes until bright green. Add the Minicaps® and chilli mixture, stir-fry for 2-3 minutes or until Broccolini® is tender.
Serving Suggestion: Serve as a side to chicken, beef or lamb. Enjoy as a vegetarian meal with rice or noodles.