BBQ

BBQ Shashliks of The Original Grape Tomatoes™, Dolmades and Vine Sweet Minicaps® Baby Capsicums with Mint Sauce

Bite-size and fun, these vegetarian skewers are bursting with juicy goodness.

Serves 4.
Prep Time: 10 minutes.
Cooking Time: 30 minutes.

Ingredients

Sauce

• 200ml white wine vinegar
• 1 green apple, chopped
• 100g sugar
• 1 cup fresh mint leaves

Shashliks

• 16 The Original™ grape tomatoes
• 8 Vine Sweet Minicaps® baby capsicums, left whole
• 8 vine leaf dolmades, store bought
• 4 metal or wooden skewers
• Oil for cooking
• Salt
• Black pepper, freshly cracked

Cooking Instructions

Sauce

• Place vinegar, apple and sugar in a saucepan and simmer till apple is tender, approx 20 minutes.
• Add mint and simmer for 2 minutes. Roughly chop with a stab blender and cool.

Shashliks

• Slide a Vine Sweet Minicap® onto each skewer, followed by a grape tomato, a dolmades, 2 grape tomatoes, another dolmades, a grape tomatoes and a Vine Sweet Minicap®.
• Grill on an oiled flat grill for approx 8 minutes, turning, seasoned with salt and pepper.
• Serve with apple and mint sauce.