Grape Jelly Cups Recipe

Grape Jelly Cups
A sweet mid-afternoon treat ... or a simply irresistible dessert!
Serves 6.
Prep Time: 15 minutes (plus 1 hour's setting time).
Preparation Only
Ingredients
- 150g small Crimson seedless grapes
- 1 x 85g packet yellow jelly
- 1 x 85g packet lime jelly
- 150g sultana grapes
- Cream
Preparation Instructions
- Prepare yellow jelly and lime jelly according to instructions on the packet.
- Divide sultana grapes between six, 3/4 cup glasses.
- Spoon 1/3 cup green jelly over each, refrigerate until set.
- Divide crimson seedless grapes between the glasses, spoon 1/3 cup of yellow jelly over each, refrigerate until set.
- Serve with thick cream if desired.
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