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Lychee and Kaffir Lime Frappé Recipe
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Lychee and Kaffir Lime Frappé

Lychee and Kaffir Lime Frappé

 

Enjoy as a light and delicate drink, or for a wonderful party drink, add a dash of white rum.

 

Serves 3.
Prep Time: 10 minutes.

 

Preparation Only

 

Ingredients

  • 200g lychee meat
  • 50ml coconut cream
  • 3 large kaffir lime leaves, centre vein removed
  • 1/2 tsp lime juice (or to taste)
  • 1/2 tsp sugar (or to taste)
  • Ice

Preparation Instructions

  • Chill all ingredients first.
  • Blend all ingredients with enough ice to make a thick but pourable consistency.
  • Pour into chilled martini glasses and garnish with kaffir lime leaves or lime wheels
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