Drinks & Juices

Royal Pom® Pomegranate Mojito

An irresistible twist on a traditional Cuban favourite.

Serves: 2.
Prep Time: 5 minutes.

Preparation Only

Ingredients

• 1/4 cup fresh Royal Pom® pomegranate juice
• 1 tbsp granulated sugar
• 1 tbsp fresh lime juice
• 10 mint leaves (optional)
• 30ml white rum
• Soda water
• 2 additional mint leaves

Preparation Instructions

• To juice the pomegranate, cut it in half (as you would a grapefruit) and juice using a citrus reamer or a juicer. Pour mixture through a cheesecloth-lined strainer or sieve. One large Royal Pom® pomegranate will produce about 1/2 cup of juice.
• Combine sugar, lime juice, and mint leaves (if using) in a glass. Mash leaves with the back of a spoon. Mix in rum and fresh pomegranate juice.
• Fill two cocktail glasses with ice. Divide mixed mojitos between the two glasses.
• Top with a splash of soda water. Garnish with an additional mint leaf and slice of lime.