Salads

Sweet Gems™ Baby Cos Lettuce Hearts with Gorgonzola Cheese and Walnuts

Created especially for Perfection Fresh by celebrity cook, Stefano de Pieri, of the Mildura Grand Hotel's Stefano's Restaurant.

Serves 4.
Prep Time: 10 minutes.

Preparation Only

Ingredients

• 4 Sweet Gems™ baby cos lettuce hearts, washed and trimmed
• 12 The Original™ golden grape tomatoes, split in half
• 120g Gorgonzola or Roquefort cheese, crumbled
• 16 walnut kernels (optional)
• Black pepper and salt, to taste
• Grape seed or walnut oil*
• A little white wine vinegar

Preparation Instructions

• Toss all ingredients and adjust with oil and other condiments.

*Specialist shops stock a variety of oils and vinegars. Be sure to check use by dates.