Sides

Sauté Baby Endive

An unusual way to serve lettuce, this recipe is quick, easy and absolutely divine!

Serves 2-4.
Prep Time: 1 minute.
Cooking Time: 1 minute.

Ingredients

• 1 baby endive
• 2 cloves garlic, crushed
• 1 tbsp extra virgin olive oil
• Freshly grated black pepper
• 1 tbsp grated parmesan
• 1 tsp lemon juice

Cooking Instructions

• Wash and dry baby endive, trim and discard base.
• Fry garlic in olive oil until aromatic, about 20 seconds.
• Fry endive very quickly in garlic oil, tossing constantly until it just wilts, about 15 seconds.
• Add black pepper and parmesan, toss until parmesan starts to melt.
• Add lemon juice then serve.