Grape Kumato® Tomatoes


THE RIPENING AND READY TO EAT STAGES OF KUMATO Firm + Flavourful: The bottom of the tomato has a brown colouring with strong green shoulders. Flavour is great at this stage and it slices beautifully. Firm + Juicy + Very Flavourful: Deep brown colour with hints of green, especially near shoulders. This is when the Kumato® is at its most ideal eating stage.
Soft + Very Juicy + Very Mild Flavour: Colour changes from deep brown to dark red with almost no green colour. Kumato® is sweet and ripe and great for cooking.