We’re what you might call a home-grown company – in more ways than one! For over 40 years we’ve operated as a family business.
We have a long history in agriculture and together with the Australian farming community we grow the freshest, most flavoursome produce around. It’s a legacy of flavour perfection that’s been handed down through the family. From our founder Tony Simonetta right through to our 500+ staff, who share our passion for bringing you unforgettable, fresh flavours.