WATERMELON AND HIBISCUS FROSÉ Recipe

Ingredients List

8 (1.6 Liters)

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ingredient_1=1.25kg piece seedless watermelon

ingredient_2=2 cups (500ml) boiling water

ingredient_3=1/4 cup dried hibiscus flowers (or 3 hibiscus tea bags)

ingredient_4=3 cups (750ml) bottle of dry rosé, chilled

ingredient_5=diced watermelon cubes and micro herbs, to garnish

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• 1.25kg piece seedless watermelon
• 2 cups (500ml) boiling water
• 1/4 cup dried hibiscus flowers (or 3 hibiscus tea bags)
• 3 cups (750ml) bottle of dry rosé, chilled
• diced watermelon cubes and micro herbs, to garnish