Calypso® Mango Sticky rice Recipe

Ingredients List

4-6

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ingredient_1=4 Calypso® mangoes

ingredient_3=2 cups (400g) glutinous rice (see tip)

ingredient_4=2 x 400ml can coconut cream (600ml needed in total)

ingredient_5=½ cup (115g) caster sugar

ingredient_6=¼ tsp sea salt flakes

ingredient_7=3 tbs grated palm sugar, to serve

ingredient_8=½ cup (75g) pistachios, chopped to serve

ingredient_9=Thai basil leaves, to serve, optional

name=Calypso® Mango sticky rice

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• 4 Calypso® mangoes
• 2 cups (400g) glutinous rice (see tip)
• 2 x 400ml can coconut cream (600ml needed in total)
• ½ cup (115g) caster sugar
• ¼ tsp sea salt flakes
• 3 tbs grated palm sugar, to serve
• ½ cup (75g) pistachios, chopped to serve
• Thai basil leaves, to serve, optional