Food Safety

PRIORITISING HEALTH AND SAFETY

When it comes to growing fresh produce, we’re sticklers for perfection

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We do what it takes

SERIOUS ABOUT FOOD SAFETY

Every product to leave the farm gate must be fresh, edible and farmed using global food safety standards. Our Perfection Fresh Approved Supplier Program and Supplier Audit ensures all our growers are up to speed on quality assurance and safety processes. This means carefully managing soil, water, chemical and microbial conditions, as well as keeping a close eye on texture, colour and flavour quality. And we’re all about keeping it round-table. We regularly host third-party auditors and customers to ensure both our food safety and quality are world class.

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The importance of washing fruits and vegetables before consumption

Fruit and Vegetable Safety

Fruits and vegetables are a vital part of a healthy lifestyle and Australians are fortunate to have access to a diverse array of seasonal locally grown produce throughout the year. As many fruits and vegetables are eaten raw, it’s essential to wash them before consumption. Learn how to wash your produce before cosumption below.

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