A Family Legacy
We’re what you might call a home-grown company – in more ways than one! For more than 45 years we’ve operated as a family business. We have a long history in agriculture and together with the Australian farming community we grow the freshest, most flavoursome produce around.It’s a legacy of flavour perfection that’s been handed down through the family. From our founder Tony Simonetta right through to our 1000+ staff, who share our passion for bringing you unforgettable, fresh flavours.
Produce is our passion
We pursue flavour perfection. Since 1978, we’ve been travelling the world searching for produce that’s tastier. And when we find the absolute best, we bring it home to Australia. To grow, perfect, share, and enjoy .Perfection has some of the best produce varieties including; Broccolini, Calypso mangoes, Qukes baby cucumbers, Mix-a-Mato tomatoes, Kumato tomatoes, Cauli-Blossom Fioretto, Solanato, tomatoes, Perfection Berries Little Gem, Havana, Red Tip Ecoganic bananas, Sunworld grapes.
At Perfection Fresh we are guided by our five key values; passion, respect, innovation, discipline and a strong sense of ethics.
First there's
passion. It's
not just the
secret ingredient
for growing delicious
fruit and veggies,
it's how you grow
a great team, too.
Second there is
respect. We focus
on building respectful
relationships with
our network of growers and
our suppliers and customers.
We're all for
innovation. In
our world that
means encouraging
everyone to think about coming
up with fresh
tastes, techniques and ideas.
While we love to
have fun at work
we're all perfectionists
at heart. Staying professional
and focused is the only way we can
live up to our name.
From our products
and people to sourcing and
service. Everything
comes down to quality, honesty
and trust. It's
vital in our recipe
for success.
Some of our social initiative partners: