Broccolini® Hazelnut Cake Recipe

Ingredients List

Serves 8 people

• 1 bunch Broccolini®
• 1 apple peeled, grated
• 120g roasted hazelnuts finely chopped
• 1 cup brown sugar
• 3 eggs
• 1 cup light olive or vegetable oil
• 1 1/2 self-raising flour
• 1 tsp bicarbonate of soda
• 1 tsp ground cinnamon

Frosting

• 200g cream cheese softened
• 1/2 icing sugar sifted
• 1/4 cup roasted hazelnuts chopped