Ingredients List
6
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ingredient_1=1/4 cup (60g) caster sugar
ingredient_10=2 cups (300g) plain flour [[PASTRY]]
ingredient_11=1/4 cup (60g) caster sugar [[PASTRY]]
ingredient_12=150g butter, chilled, cubed [[PASTRY]]
ingredient_13=2 tbs (40ml) chilled water [[PASTRY]]
ingredient_2=1/2 cup (75g) pistachio kernels
ingredient_3=30g butter, softened
ingredient_4=1 egg yolk
ingredient_5=1 tbs plain flour
ingredient_6=2 tsp vanilla bean paste
ingredient_7=3 Calypso® mangoes
ingredient_8=2 tbs raw sugar
ingredient_9=Vanilla ice cream or thick cream, to serve, optional
name=Calypso® Mango and Pistachio Galette
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