Deep Winter Soup with Seasonal Healthy Greens Recipe

Ingredients List

Serves 8 people

• 1 Broccolini® sliced
• 90 ml extra virgin olive oil
• 1/2 tsp Sea salt and ground black pepper, to taste
• 1 Treviso™ Radicchio Lettuce sliced
• 250 grams Bambino® Baby Brussels Sprouts trimmed and sliced
• 1 Tuscan kale (cavolo nero) stems removed
• 1 baby endive outside leaves trimmed and sliced
• 1 Spanish onion sliced
• 3 cloves garlic crushed
• 1.5 ltr vegetable stock
• 2 tsp pistachio nuts chopped