Mexican Chicken Bowl with Calypso® Mango Recipe

Ingredients List

4-6

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ingredient_1=3 Calypso® mangoes, peeled, chopped

ingredient_10=1 cos lettuce heart, chopped

ingredient_11=1 large avocado, mashed

ingredient_12=Sliced pickled jalapeños [[To Serve]]

ingredient_13=Pan fried tortillas [[To Serve]]

ingredient_14=Lime wedges [[To Serve]]

ingredient_15=Finely grated parmesan, optional [[To Serve]]

ingredient_2=Coriander [[To Serve]]

ingredient_3=3 corn cobs, peeled

ingredient_4=3 tbs (60ml) olive oil

ingredient_5=40g sachet fajita seasoning

ingredient_6=2 garlic cloves, crushed

ingredient_7=600g chicken thigh fillets, sliced crossways on angle

ingredient_8=175g Red Capsicums, chopped

ingredient_9=450g packet microwave brown or jasmine rice

name=Mexican chicken bowl with Calypso® Mango

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• 3 Calypso® mangoes, peeled, chopped
• 3 corn cobs, peeled
• 3 tbs (60ml) olive oil
• 40g sachet fajita seasoning
• 2 garlic cloves, crushed
• 600g chicken thigh fillets, sliced crossways on angle
• 175g Red Capsicums, chopped
• 450g packet microwave brown or jasmine rice
• 1 cos lettuce heart, chopped
• 1 large avocado, mashed

To Serve

• Coriander
• Sliced pickled jalapeños
• Pan fried tortillas
• Lime wedges
• Finely grated parmesan, optional