STICKY HONEY PRAWN, BROCCOLINI® & FIORETTO® STIR-FRY Recipe

Ingredients List

Serves 4 people

• 1 bunch Broccolini®, washed
• 150g Fioretto® Cauli Blossom, washed
• 600g green prawns, peeled, leaving tails intact, deveined
• 1 1/2 tbs peanut or vegetable oil
• 1 cup coriander leaves
• 2 tbs Asian fried shallots & sliced red chilli to serve

marinade

• 1 lime, juiced
• 1 tbs soy sauce
• 2 tbs honey
• 2 tbs sweet chilli sauce