Preheat oven to 180°C fan forced. Scatter pistachios onto a baking tray. Roast for 8-10 minutes until light toasted. Cool and roughly chop.
Slice the tomatoes. Whisk olive oil, 2 teaspoons vinegar and salt and pepper in a bowl. Add tomatoes, stir to coat. Cover and set aside for 30 minutes.
Process white beans, garlic, chilli, remaining vinegar and 2 tablespoons yoghurt in a processor until smooth. Remove to a bowl, stir in avocado, and remaining yoghurt. Taste and season.
Spoon the dip onto a large plate. Randomly top with Qukes® baby cucumbers, artichokes, olives and herbs. Spoon over the tomatoes and dressing. Scatter with pistachios. Serve with bread or crackers.
Preheat oven to 180°C fan forced. Scatter pistachios onto a baking tray. Roast for 8-10 minutes until light toasted. Cool and roughly chop.
Slice the tomatoes. Whisk olive oil, 2 teaspoons vinegar and salt and pepper in a bowl. Add tomatoes, stir to coat. Cover and set aside for 30 minutes.
Process white beans, garlic, chilli, remaining vinegar and 2 tablespoons yoghurt in a processor until smooth. Remove to a bowl, stir in avocado, and remaining yoghurt. Taste and season.
Spoon the dip onto a large plate. Randomly top with Qukes® baby cucumbers, artichokes, olives and herbs. Spoon over the tomatoes and dressing. Scatter with pistachios. Serve with bread or crackers.
Preheat oven to 180°C fan forced. Scatter pistachios onto a baking tray. Roast for 8-10 minutes until light toasted. Cool and roughly chop.
Slice the tomatoes. Whisk olive oil, 2 teaspoons vinegar and salt and pepper in a bowl. Add tomatoes, stir to coat. Cover and set aside for 30 minutes.
Process white beans, garlic, chilli, remaining vinegar and 2 tablespoons yoghurt in a processor until smooth. Remove to a bowl, stir in avocado, and remaining yoghurt. Taste and season.
Spoon the dip onto a large plate. Randomly top with Qukes® baby cucumbers, artichokes, olives and herbs. Spoon over the tomatoes and dressing. Scatter with pistachios. Serve with bread or crackers.
Mix-a-Mato® Tomatoes with Avocado White Bean and Pistachio Dip
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Mix-a-Mato® Tomatoes with Avocado White Bean and Pistachio Dip
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