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Quke And Berry Ice Blocks Recipe

Desserts

Light & Healthy

Quke And Berry Ice Blocks Recipe
  • Perfection Fresh Australia

    Prep Time

    60 mins + 6 hours freezing

  • Perfection Fresh Australia

    Cook Time

    14 mins

  • Perfection Fresh Australia

    Course

    Dessert

  • Perfection Fresh Australia

    Difficulty

    Beginner

  • Perfection Fresh Australia
  • Perfection Fresh Australia

Ingredients List

Perfection Fresh Australia Serves 12 people

FRESH BLUEBERRY CORDIAL

step by step instructions

  1. STEP 1For the cordial; combine the water and sugar in a saucepan, stir constantly over medium heat without boiling until the sugar has dissolved. Bring to boil, reduce heat and simmer for 3 minutes without stirring. Add the lemon juice and blueberries and simmer for 8 minutes. Remove from the heat, stir in the tartaric acid and set aside to cool. Pour the mixture into a blender and blend until smooth. Strain, discarding the skins. Refrigerate until cold. Once cold pour into a clean sterilised jar and refrigerate for up to 1 month.
  2. STEP 2Slice 10 Qukes® lengthways, each into 5, then arrange, standing upright into 12 x 80ml (1/3 cup) popsicle moulds.
  3. STEP 3Mix 250ml lemonade, ginger beer or lemon lime and bitters with 2 tablespoons of blueberry cordial. Carefully pour into the molds so they are half full. Cover and freeze for 2 hours until partially frozen.
  4. STEP 4Remove from the freezer, insert a paddle-pop stick into the centre of each mould. Top up with remaining lemonade. Freeze for 6 hours or overnight if time permits. Remove from the moulds and serve immediately.

 

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Qukes® & berry ice blocks

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