Ingredients List

Serves 6 people

• 250g Qukes® baby cucumbers
• 1/4 Iceberg Lettuce shredded
• 500g chicken tenderloins trimmed, roughly chopped
• 1 tbs Tandoori paste
• 1 cup natural yoghurt
• 2 tbs vegetable oil
• 1/4 cup mango chutney
• Mint leaves and roti bread warmed to serve