Are you interested in reducing your food waste? We’ve comprised a variety of recipes that can be used to help decrease your leftovers in the fridge, saving you money in a time when many Australians are concerned with the cost of living. These recipes below will help you throw in more taste while throwing out less waste!
Roasted & Baked Vegetables
Tray Baked Roasted Vegetables with Broccolini®
Mexican Chicken Tray Bake with Mix-a-Mato® Tomatoes
Bambino® Roasted Parmesan Brussel Sprouts
Cauli-Blossom®, Carrot & Haloumi Slice
TARTS
Kumato® Tomato Tart with Shortcrust Pastry (Store-bought)
Mix-a-Mato® & Monterosa® Tomato Tart with Olive Haloumi Pastry
Quick Pickled Monterosa® Tomatoes Tart
Chutney, Jam & preserves
Pickled fruit & Vegetables
Quick Pickled Qukes® Baby Cucumbers
SUBSCRIBE TO OUR BLOG TO GET UPDATES IN YOUR EMAIL
Tell us what you think!
What star rating do you give this recipe?
Tell us what you think!
Leave your review
OTHER ARTICLES YOU MAY LIKE
Sustainability 15 Jan '24
GET BACK TO SCHOOL & WORK 
Sustainability 20 Dec '23
20 REFRESHING INFUSED WATER IDEAS
Sustainability 17 Oct '23
INTRODUCING AIR FRYER VEGGIE KITS
Sustainability 20 Sept '23
5 WAYS TO SAVE MONEY ON YOUR GROCERIES
