Recipe

PERFECTION GREEK SALAD

4
Serves
15MINS
Prep Time
0 MINS
Cook Time
9
Ingredients

Ingredients

  • 500g Kumato® Tomatoes
  • 175g Qukes® baby cucumbers, roughly chopped
  • 5 (100g) Minicaps® baby capsicums, chopped
  • 1/2 small red onion
  • 100ml extra virgin olive oil
  • 200g piece Greek feta
  • 12 (70g) Greek kalamata olives
  • 1-2 tsp dried oregano
  • Lemon wedges

Method

  1. Cut the Kumato® tomatoes into 6 wedges then in half crossways. Add to a large serving bowl. Add the Qukes®, Minicaps® and onion. Drizzle with 1 tablespoon oil, season with salt and plenty freshly ground black pepper and toss to combine.
  2. Add the feta in 1 piece then scatter over the olives. Drizzle with remaining olive oil and sprinkle with oregano. Serve with lemon wedges.