Dukkha Roasted Broccolini With Smashed Chickpeas And Tahini Dressing

Ingredients List

2 as a main

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ingredient_1=1 bunch Broccolini®

ingredient_10=½ small garlic clove [[Tahini Dressing]]

ingredient_11=2 tbs extra virgin olive oil [[Tahini Dressing]]

ingredient_12=½ orange, juiced [[Tahini Dressing]]

ingredient_13=1 tsp maple syrup [[Tahini Dressing]]

ingredient_14=1 tbs warm water [[Tahini Dressing]]

ingredient_15=½ tsp dried chilli flakes [[Tahini Dressing]]

ingredient_16=½ tsp sea salt flakes [[Tahini Dressing]]

ingredient_2=100g Swiss brown mushrooms, thickly sliced

ingredient_3=3 tbs olive oil, divided

ingredient_4=2 tbs hazelnut dukkha (see tip)

ingredient_5=1 small garlic clove, crushed

ingredient_6=400g can chickpeas, drained, rinsed

ingredient_7=½ orange rind, finely grated and juiced

ingredient_8=30g baby spinach

ingredient_9=2 tbs hulled tahini [[Tahini Dressing]]

name=Dukkha roasted Broccolini® with smashed chickpeas and tahini dressing

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• 1 bunch Broccolini®
• 100g Swiss brown mushrooms, thickly sliced
• 3 tbs olive oil, divided
• 2 tbs hazelnut dukkha (see tip)
• 1 small garlic clove, crushed
• 400g can chickpeas, drained, rinsed
• ½ orange rind, finely grated and juiced
• 30g baby spinach

Tahini Dressing

• 2 tbs hulled tahini
• ½ small garlic clove
• 2 tbs extra virgin olive oil
• ½ orange, juiced
• 1 tsp maple syrup
• 1 tbs warm water
• ½ tsp dried chilli flakes
• ½ tsp sea salt flakes