RED AUTUMN GRAPE SALAD

Ingredients List

4-6

500g packet pre-cooked beetroot, quartered (see tip)
2 tbs olive oil
2 large red onions, peeled, cut into 1cm-thick rounds
1 cup (100g) walnut halves
400g Adora® seedless grapes, larger ones halved
½ cup (100g) red quinoa
1/3 cup mint leaves, to serve

Featured products

Adora® Grapes

Perfection Grapes

Method

TipTip: If precooked beetroot in unavailable, peel and quarter 1 bunch fresh beets. Place in the centre of a large sheet of baking paper. Drizzle with oil and season, gather the edges of the baking paper and twist to secure. Place in a roasting pan and roast for 1-11/2 hours or until tender.

RED AUTUMN GRAPE SALAD Recipe

Prep Time

Cook Time

Course

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Ingredients List

Featured products

Adora® Grapes

Perfection Grapes

Method

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RED AUTUMN GRAPE SALAD

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It was quick and easy!

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All the family loved it!

It's Light and healthy

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