Spiced Fioretto Rice Quinoa Salad Recipe

Ingredients List

4-6 as a side

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ingredient_1=300g Fioretto® Cauli Blossom

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• 300g Fioretto® Cauli Blossom
• 1 cup rice and quinoa mix (see tip)
• 3 tbs extra virgin olive oil
• 2 garlic cloves, crushed
• 2 tsp sweet paprika
• 1/4 tsp ground cinnamon
• 2/3 cup un-blanched almonds
• 50g baby spinach leaves
• 3/4 cup flat leaf parsley leaves
• 1 lemon, halved