WATERMELON WEDGES WITH BASIL AND MISO DRESSING Recipe

Ingredients List

8

• 2.5kg wedge seedless watermelon
• 2 x 320g punnets Mix-a-Mato® tomatoes
• ¼ cup basil leaves
• ½-1 tsp Shichimi Togarashi or Nanami Togarashi seasoning, optional (see tip)
• 3 tsp sesame seeds, toasted
• Lime wedges, to serve

MISO DRESSING

• 1½ tbs rice vinegar
• 2 tbs white miso
• 2 tbs brown sugar
• 2 tbs sesame oil
• 1 tbs reduced salt soy sauce
• 1 tbs lime juice

• MISO DRESSING]]