Baked Ricotta Tart With Chargrilled Vegetables And Endive Salad Recipe

Ingredients List

Serves 8 people

[{id=48447115838, createdAt=1622994936859, updatedAt=1716334862278, 1='{type=string, value=Baked Ricotta Tart with Chargrilled Vegetables and Endive Salad}', 2='{type=string, value=125 grams Grape Tomatoes halved}', 3='{type=string, value=1 Baby Fennel, sliced}', 4='{type=string, value=1 Eggplant, thinly sliced}', 5='{type=string, value=1 bunch asparagus spears, trimmed}', 6='{type=string, value=2 zucchini, thinly sliced lengthways}', 7='{type=string, value=1 capsicum, sliced}', 8='{type=string, value=2 cloves garlic, roughly chopped}', 9='{type=string, value=1/4 Baby Endive Lettuce washed}', 10='{type=string, value=2 sheets ready-made shortcrust pastry sheets defrosted}', 11='{type=string, value=500 grams ricotta full cream}', 12='{type=string, value=1/2 cream}', 13='{type=string, value=4 eggs}', 14='{type=string, value=1/4 cup grated parmesan cheese}', 15='{type=string, value=1/2 tsp Salt and pepper, to taste}', 16='{type=string, value=1 tbsp extra virgin olive oil}', 17='{type=string, value=1 Olive oil spray }', 18='{type=string, value=1 tbsp balsamic vinegar}'}]

hs_access_rule_ids=[]

hs_access_rule_type=Optional.empty

hs_child_table_id=0

hs_created_at=1622994936859

hs_deleted_at=0

hs_id=48447115838

hs_initial_published_at=1716334868540

hs_internal_updated_at=1716334862278

hs_internal_updated_by_user_id=10521063

hs_is_edited=false

hs_published_at=1746418887218

hs_updated_at=1716334862278

hs_updated_by_user_id=70793281

ingredient_1=125 grams Grape Tomatoes halved

ingredient_10=500 grams ricotta full cream

ingredient_11=1/2 cream

ingredient_12=4 eggs

ingredient_13=1/4 cup grated parmesan cheese

ingredient_14=1/2 tsp Salt and pepper, to taste

ingredient_15=1 tbsp extra virgin olive oil

ingredient_16=1 Olive oil spray

ingredient_17=1 tbsp balsamic vinegar

ingredient_2=1 Baby Fennel, sliced

ingredient_3=1 Eggplant, thinly sliced

ingredient_4=1 bunch asparagus spears, trimmed

ingredient_5=2 zucchini, thinly sliced lengthways

ingredient_6=1 capsicum, sliced

ingredient_7=2 cloves garlic, roughly chopped

ingredient_8=1/4 Baby Endive Lettuce washed

ingredient_9=2 sheets ready-made shortcrust pastry sheets defrosted

name=Baked Ricotta Tart with Chargrilled Vegetables and Endive Salad

[{group=UNSET, ingredient=0}, {group=UNSET, ingredient=1716334868540}, {group=UNSET, ingredient=1716334862278}, {group=UNSET, ingredient=10521063}, {group=UNSET, ingredient=false}, {group=UNSET, ingredient=1746418887218}, {group=UNSET, ingredient=70793281}, {group=UNSET, ingredient=125 grams Grape Tomatoes halved}, {group=UNSET, ingredient=1 Baby Fennel, sliced}, {group=UNSET, ingredient=1 Eggplant, thinly sliced}, {group=UNSET, ingredient=1 bunch asparagus spears, trimmed}, {group=UNSET, ingredient=2 zucchini, thinly sliced lengthways}, {group=UNSET, ingredient=1 capsicum, sliced}, {group=UNSET, ingredient=2 cloves garlic, roughly chopped}, {group=UNSET, ingredient=1/4 Baby Endive Lettuce washed}, {group=UNSET, ingredient=2 sheets ready-made shortcrust pastry sheets defrosted}, {group=UNSET, ingredient=500 grams ricotta full cream}, {group=UNSET, ingredient=1/2 cream}, {group=UNSET, ingredient=4 eggs}, {group=UNSET, ingredient=1/4 cup grated parmesan cheese}, {group=UNSET, ingredient=1/2 tsp Salt and pepper, to taste}, {group=UNSET, ingredient=1 tbsp extra virgin olive oil}, {group=UNSET, ingredient=1 Olive oil spray}, {group=UNSET, ingredient=1 tbsp balsamic vinegar}]

• 125 grams Grape Tomatoes halved
• 1 Baby Fennel, sliced
• 1 Eggplant, thinly sliced
• 1 bunch asparagus spears, trimmed
• 2 zucchini, thinly sliced lengthways
• 1 capsicum, sliced
• 2 cloves garlic, roughly chopped
• 1/4 Baby Endive Lettuce washed
• 2 sheets ready-made shortcrust pastry sheets defrosted
• 500 grams ricotta full cream
• 1/2 cream
• 4 eggs
• 1/4 cup grated parmesan cheese
• 1/2 tsp Salt and pepper, to taste
• 1 tbsp extra virgin olive oil
• 1 Olive oil spray
• 1 tbsp balsamic vinegar