Calypso Mango Daiquiri Trifle Recipe

Ingredients List

Serves 10 people

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ingredient_1=5 Calypso ® Mangoes

ingredient_10=4 passionfruit to serve

ingredient_11=4 egg yolks [[Custard]]

ingredient_12=1/2 cup caster sugar [[Custard]]

ingredient_13=2 tbs plain flour [[Custard]]

ingredient_14=1 tbs cornflour [[Custard]]

ingredient_15=700ml full cream milk [[Custard]]

ingredient_2= 3 limes

ingredient_3=100ml whit rum

ingredient_4=2 cup mango nectar

ingredient_5=4 tsp gelatine powder

ingredient_6=2 tbs caster sugar

ingredient_7=250g mascarpone

ingredient_8=18 (165g) thin sponge finger biscuits halved crossways

ingredient_9=300ml thickened cream whipped

name=CALYPSO® MANGO DAIQUIRI TRIFLE

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• 5 Calypso ® Mangoes
• 3 limes
• 100ml whit rum
• 2 cup mango nectar
• 4 tsp gelatine powder
• 2 tbs caster sugar
• 250g mascarpone
• 18 (165g) thin sponge finger biscuits halved crossways
• 300ml thickened cream whipped
• 4 passionfruit to serve

Custard

• 4 egg yolks
• 1/2 cup caster sugar
• 2 tbs plain flour
• 1 tbs cornflour
• 700ml full cream milk