Kumato Olive Eggplant Bruschetta Recipe

Ingredients List

Serves 8 people

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ingredient_1=4 x 500g Kumato® Tomatoes quartered

ingredient_2=100g char-grilled eggplant chopped

ingredient_3= 50g pitted stuffed green olives chopped

ingredient_4=8 thick slices wood-fired bread

ingredient_5=1 large garlic clove halved

ingredient_6=⅔ cup eggplant dip

ingredient_7=2 tbsp extra virgin olive oil

name=Kumato^® Tomato, Olive & Eggplant Bruschetta

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• 4 x 500g Kumato® Tomatoes quartered
• 100g char-grilled eggplant chopped
• 50g pitted stuffed green olives chopped
• 8 thick slices wood-fired bread
• 1 large garlic clove halved
• ⅔ cup eggplant dip
• 2 tbsp extra virgin olive oil