Corn Fritters With Roasted Dvineripe Truss Tomatoes Recipe

Ingredients List

4 (makes 16-20 fritters)

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ingredient_1=4 halved

ingredient_10=1 Egg

ingredient_11=375 ml buttermilk

ingredient_2=1 small garlic clove crushed

ingredient_3=5 tsp olive oil

ingredient_4=according to taste Salt and freshly ground black pepper

ingredient_5=185 grams good quality mayonnaise

ingredient_6=1 tsp lemon juice

ingredient_7=8 thin slices prosciutto or bacon

ingredient_8=2 corn cobs 420g can corn kernels, drained

ingredient_9=1 tsp Sugar

name=Corn Fritters with Roasted Truss Tomatoes and Crispy Prosciutto

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• 4 halved
• 1 small garlic clove crushed
• 5 tsp olive oil
• according to taste Salt and freshly ground black pepper
• 185 grams good quality mayonnaise
• 1 tsp lemon juice
• 8 thin slices prosciutto or bacon
• 2 corn cobs 420g can corn kernels, drained
• 1 tsp Sugar
• 1 Egg
• 375 ml buttermilk