EASY SEAFOOD PAELLA Recipe

Ingredients List

Serves 4 people

• 2 large Truss Tomatoes chopped
• 400g (12) king prawns peeled, deveined, tail left on
• 1 small red capsicum chopped
• 1 small green capsicum chopped
• 1/2 bunch Tuscan kale shredded
• lemon wedges to serve
• 2 tbs olive oil
• 200g chicken breast fillets chopped
• 1 mediumcho brown onion finely chopped
• 3 garlic cloves crushed
• 1 tbs smoked paprika
• 130g chorizo chopped
• 1 cup SunRice Medium Grain rice rinsed
• 3 cups reduced-salt chicken stock