Ingredients List

Serves 4 people

• 1 bunch Broccolini®
• 1 iceberg lettuce cut into wedges
• 1 large avocado cut into wedges
• 200g Fioretto® Cauli Blossom
• 6 Qukes® baby cucumbers sliced
• 2 large chicken breast fillets
• 1/4 cup plain flour
• 2 eggs lightly beaten
• 1 1/2 cup panko breadcrumbs
• vegetable oil for shallow frying
• 1 1/2 cups steamed jasmine rice

DRESSING

• 1 tbs white (Shiro) miso paste
• 1 tbs ginger pickling liquid
• 2 tsp finely chopped picked ginger
• 1/2 cup whole egg mayonaise