Recipe
Smoked salmon spilt Qukes® baby cucumbers
| 8 Serves |
10 MINS Prep Time |
0 MINS Cook Time |
9 Ingredients |
- 2 x 250g Qukes® baby cucumbers
- 3 Shallots, finely chopped
- 125g spreadable cream cheese, chopped
- 125g (½ cup) smooth ricotta
- 1 small lemon, rind finely grated, juiced
- 2 tsp horseradish cream
- 200g smoked salmon slices, finely chopped
- 2 tbs small capers, drained
- 2 tbs flat leaf parsley, finely chopped
- Using a small sharp knife cut each Quke® lengthways leaving them still attached at the base.
- Combine the cream cheese, ricotta and lemon rind, 1 tablespoon of juice, horseradish and salt and pepper in a bowl, mix well. Stir in half the chopped salmon. Add the capers, parsley and green shallots.
- Spoon 2 teaspoons of smoked salmon mixture into each Qukes®. Top each with a little of the remaining chopped smoked salmon. Season. Serve topped with micro herbs.
Save this Recipe
When you save, we create an easy to use list of all the ingredients you'll need to create this tasty dish. So, when you're next shopping, login with your smartphone and quickly check-off what you need!
CALYPSO® MANGO AND MACADAMIA GLAZED HAM
20
Serves
30 mins
Prep Time
130 mins
Cook Time
Save Recipe
MEXICAN CHICKEN AND QUKES® SANDWICHES
4
Serves
20 mins
Prep Time
0 mins
Cook Time
QUKE® AND MANGO COOLER BAG DRINKS
6
Serves
15 + 360 freezing mins
Prep Time
0 mins
Cook Time
Quke® and berry ice blocks
12
Serves
60 + 360 freezing mins
Prep Time
14 mins
Cook Time
SWEET SOLANATO™ TOMATO, HAM CHEESE AND QUKES® DONUT SANDWICHES
4
Serves
20 mins
Prep Time
0 mins
Cook Time
PERFECTION BLUEBERRY SWIMMING FISH
8
Serves
60 mins
Prep Time
0 mins
Cook Time
Sweet Solanato™ Tomato, Prawn & Qukes® Lettuce Cups with Saffron Mayonnaise
18
Serves
30 mins
Prep Time
1 mins
Cook Time
Layered Dip with Qukes® baby cucumbers
6
Serves
10 mins
Prep Time
0 mins
Cook Time
